Tuesday, December 23, 2008

Beautiful Breads and Fabulous Fillings or Perfect Health

Beautiful Breads and Fabulous Fillings: The Best Sandwiches in America

Author: Margaux Sky

Take your bread and sandwich-making to the next level. Margaux Sky, whose Art Cafe and Bakery in San Luis Obispo has drawn major media attention for her wonderful fare, now shares the secrets of her success. Beginning with basic white, wheat, and sweet bread dough, Sky shows you how to make the best breads and sandwiches in America.

Just browsing through the titles and the ingredients provides a feast for the senses, yet from her list of ingredients to directions for preparation, readers will think, "I can do this!" Her daring combinations produce these tempting dishes and more:

  • Avacoado and Melted Swiss on Salsa Bread
  • Roasted Rumble Bumble with Roasted Red Pepper Sauce on Honey Nut Wheat Bread
  • TBLT on Horseradish Parmesan Bread
  • And the "O" Special-Curried Chicken on Spicy Pepper Jack Bread

In Beautiful Breads and Fabulous Fillings, you'll find over 150 full-color photographs and over 140 recipes for these simply divine loaves, sandwiches, fillings, and accompaniments. Margaux's stunning combinations of flavors and textures will have your friends and family clamoring for more.

Library Journal

Sky's claim to fame began when Oprah Winfrey ate a Curried Chicken Sandwich on Spicy White Pepper Jack Bread (now the "O Special") from the author's Art Cafe and Bakery in San Luis Obispo, CA. Oprah proclaimed Sky "the best sandwich maker in America," and she promptly subsidized the caf . In addition to recipes for breads, filled sandwiches, and sandwich fillings, Sky here offers recipes for sauces, salads and dressings, soups, breakfasts, sides, and desserts. This is not a guide for novice cooks or for those who are thinking of weight control. A basic white bread contains both milk and half-and-half, and there is no warning that the 16 cups of flour used in making four loaves of said bread will not fit in a standard mixer. Sky recommends using butter because "15% of the fatty acids in butter are used by vital organs as an energy source." And use it she does-the recipe for two sandwiches of Grilled Peanut Butter and Raspberry Jam with Potato Chips on French Bread has eight tablespoons of the stuff, plus a cup each of peanut butter and raspberry jam and two cups of crushed potato chips. This and the Two-Ton Bitter-sweet Chocolate Fudge Cake are not on Oprah's diet. Sweets are also used with abandon in traditional sandwich fillings-tuna and turkey salads contain brown sugar and honey. The book is visually pleasing with many full-page color photographs of the food that will inspire readers to cook. Recommended for libraries that cater to adventurous and experienced bakers and cooks.-Christine Bulson, SUNY at Oneonta Lib. Copyright 2006 Reed Business Information.



New interesting book: Best Mans Handbook or Vegetables Herbs and Fruit

Perfect Health: The Natural Way

Author: Mary Ann Shearer

Dieters and anyone who wants to lose weight in a healthy and balanced way will find a plethora of safe and wholesome methods, recipes, and nutrition facts in this holistic look at wellness. By exposing the eating problems that lead to allergies, depression, cellulite, dermatitis, ear infections, obesity, fatigue, frequent colds, and flu, this nutritional guide shows how a natural plan of eating can cure these ailments, leading to pure and vibrant health. Packed with encouraging anecdotes from the author's own struggles with health and size, as well as testimonials of those who have tried these methods and found success, readers will relate to these stories that show them they are not alone in their struggles and encourage them to forge ahead on the path to wellness. Not just a diet program, this resource focuses on whole-body health—including exercise, water intake, and life choices—and will benefit anyone who would like to enhance their overall fitness, combat disease, or enjoy food while experiencing improved levels of health and energy.



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