The Literary Gourmet: Menus from Masterpieces
Author: Linda Wolf
A culinary classic, the award-winning The Literary Gourmet is a collection of dining scenes from the masterpieces of world literature, accompanied by historically-accurate recipes that were tested in the kitchens of New York's Four Seasons Restaurant.
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Liqueurs & Liqueur Drinks (Quamut)
Author: Quamut
Quamut is the fastest, most convenient way to learn how to do almost anything. From tasting wine to managing your retirement accounts, Quamut gives you reliable information in a concise chart format that you can take anywhere. Quamut charts are:
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Liqueurs have been delighting drinkers the world over since they were invented in the Middle Ages. Now you too can enjoy the endless varieties of liquor-, fruit-, and nut-based liqueurs, either straight up or as part of spectacular cocktails. Learn:
- A brief history of liqueurs and the basics of how liqueurs are made
- A rundown of the taste and character of all the most popular liqueurs
- Liqueur cocktail recipes from the Four Seasons restaurant
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